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Recipe: Mountain Breeze Cocktail

Written by Vermont Life on . Posted in Recipes

Mountain Breeze Cocktail
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  1. 1 1/2 ounces Stonecutter Single Barrel Gin
  2. 1 ounce Aqua ViTea Black Currant Kombucha
  3. 1/2 ounce Pimm’s
  4. 1/4 ounce elderflower liqueur
  5. lemon peel and blackberries for garnish
  1. Combine all ingredients in a shaker tin; stir for 8 to 12 seconds.
  2. Strain into chilled coupe and garnish with lemon peel and blackberries.
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